Hi, I am Joana. Today, we’re going to prepare super soft chocolate chip peanut butter cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Super soft chocolate chip peanut butter cookies Recipe
Super soft chocolate chip peanut butter cookies is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Super soft chocolate chip peanut butter cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook super soft chocolate chip peanut butter cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super soft chocolate chip peanut butter cookies:
- Make ready 1/2 cup salted butter, room temperature
- Get 1/2 cup light brown sugar
- Prepare 1/4 cup granulated sugar
- Prepare 1 large egg
- Prepare 3/4 cup creamy peanut butter
- Take 1 tsp vanilla extract
- Take 1/2 tsp baking soda
- Take 1 1/4 cup all-purpose flour
- Make ready 1 1/2 cup chocolate chips
Steps to make Super soft chocolate chip peanut butter cookies:
- Cream together butter and sugars
- Mix in peanut butter, egg, and vanilla extract in that order.
- Slowly mix in baking soda and flour, don’t over mix
- Fold in chocolate chips with a wooden spoon
- Chill for atleast 30 Minutes
- Preheat oven to 350°F
- Drop chilled dough by tablespoonfuls onto ungreased cookie sheet and bake for 10-15 minutes
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