Easy Udon Carbonara
Easy Udon Carbonara

Hi, I am Elise. Today, I’m gonna show you how to prepare easy udon carbonara recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Udon Carbonara Recipe

Easy Udon Carbonara is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Easy Udon Carbonara is something which I’ve loved my entire life. They’re nice and they look wonderful.

To bewith this particular recipe, we have to prepare a few ingredients. You can have easy udon carbonara using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Udon Carbonara:

  1. Get 1 portion Frozen udon noodles
  2. Take 2 slice Half-strip of
  3. Get 1/4 Onion
  4. Take 5 grams Butter
  5. Get 1/2 tsp Coarsely ground garlic
  6. Make ready 100 ml Heavy cream (or milk)
  7. Get 1 slice Sliced cheese
  8. Take 1 Salt
  9. Prepare 1 Black pepper
  10. Prepare 1 Egg yolk
  11. Prepare 1 dash Parsley

Steps to make Easy Udon Carbonara:

  1. Microwave the frozen udon for 3 minutes at 600 W.
  2. While the udon is in the microwave, melt butter in a pan over medium heat. Add garlic. When fragrant, add onion and to sauté.
  3. When that’s cooked, add cream and roughly chopped sliced cheese. Bring to a boil.
  4. Add the microwaved udon noodles into the pan. Season with salt and black pepper.
  5. When the sauce and noodles are well-mixed, add beaten egg yolks. Stir briskly.
  6. Dish it up, then sprinkle with black pepper and parsley to finish. Top with soft-poached eggs if you’d like.

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