Hello, I’m Laura. Today, we’re going to prepare my chicken & chorizo enchiladas. 😁 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Chicken & Chorizo Enchiladas. 😁 Recipe
My Chicken & Chorizo Enchiladas. 😁 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. My Chicken & Chorizo Enchiladas. 😁 is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my chicken & chorizo enchiladas. 😁 using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken & Chorizo Enchiladas. 😁:
- Take 2 Wraps
- Prepare 1 Chicken Breast cut cubed small
- Take 1/2 a length of a Chorizo diced really small
- Prepare 1/4 of Medium onion diced
- Get 1/4 Tsp Black cracked pepper
- Take No salt
- Make ready 1 yellow Bell pepper diced
- Take 1/2 Cup frozen loose Sweetcorn
- Get 1 tsp fresh Basil
- Get 1 tsp tomatoe puree
- Get 1/2 Cup Grated Mozzarella cheese
- Take 1 tbls Worsestershire sauce
- Take Sauce……
- Prepare 1/4 cup double cream
- Take 1/2 cup mozzarella grated cheese
- Make ready 4 tbls milk
- Make ready 2 tsp tomato purèe
Steps to make My Chicken & Chorizo Enchiladas. 😁:
- Cut up the chorizo and Chicken. You only need a quater of this size chorizo.
- Heatup a little olive oil add the onions and then the chicken fry until the chicken is all coloured.
- Chop the Onion and Pepper and chop Basil
- Next add the black pepper and then the corn then the chorizo
- Fry for 5 minutes then add the peppers and basik. Next the tomato purèe. Add the grated mozzarella cheese stir to mix in then add it to the wrap.
- Next add the worestershire sauce. Then add to wrap and roll firmly. Place them in an ovendish and pour over the cheese sauce.
- Sauce. Using the same frying pan add 1/4 Cup Double Cream. Then add 2 tbls tomato purèe. Then add the mozzarella cheese to it add on the heat and stir
- Pour over the Enchiladas add to a preheated oven 180°C for 10 minutes.
- Serve it with french fries or salad.
So that is going to wrap this up for this distinctive dish my chicken & chorizo enchiladas. 😁 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
