Chicken Enchiladas
Chicken Enchiladas

Hello, I am Jane. Today, I’m gonna show you how to make chicken enchiladas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Enchiladas Recipe

Chicken Enchiladas is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Enchiladas is something which I have loved my whole life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook chicken enchiladas using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchiladas:

  1. Prepare 2 boneless, skinless chicken breasts
  2. Take 2 teaspoons cumin
  3. Take 1 teaspoon chili powder
  4. Take 2 teaspoons garlic granules
  5. Get 1-2 teaspoons salt
  6. Prepare 1 white onion, diced
  7. Prepare 8 ounces jack cheese, grated
  8. Get 1 can green chili enchilada sauce (I used Hatch brand)
  9. Get 8 corn tortillas

Steps to make Chicken Enchiladas:

  1. Preheat oven to 350 degrees.
  2. Poach chicken breasts in salted water. Once cooked and cooled, shred with a fork.
  3. Heat a little olive oil in a skillet and sauté onion until softened and fragrant. Add chicken and cumin, garlic, chili powder, and salt and thoroughly mix.
  4. Get ready to assemble the enchiladas! - Put light coating of enchilada sauce on bottom of 8x8 baking dish. Heat tortillas until pliable.
  5. Put about half a cup of chicken mixture in each tortilla and roll. Put rolled tortilla seam side down in baking dish. Repeat until all tortillas are filled and chicken is used.
  6. Pour remaining enchilada sauce on top of filled tortillas. Sprinkle cheese on top.
  7. Bake for 15-20 minutes or until cheese is melted and top is to your desired crustiness.

So that’s going to wrap it up with this distinctive dish chicken enchiladas recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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