Hi, I’m Clara. Today, we’re going to prepare banana bread muffins recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana Bread Muffins Recipe
Banana Bread Muffins is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Banana Bread Muffins is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook banana bread muffins using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Muffins:
- Prepare 3 ripe bananas
- Prepare 75 g unsalted butter, melted
- Get 75 g light brown sugar
- Prepare 25 g white sugar (Caster)
- Take 1 medium/large egg
- Prepare 1 teaspoon vanilla extract
- Get 1 teaspoon bicarbonate of soda
- Make ready 1/2 tsp baking powder
- Make ready 1/2 tsp cinnamon
- Get 1/2 tsp salt
- Take 180 g plain flour
- Prepare For half chocolate/half blueberry muffins (otherwise double either fillings)
- Make ready 100 g dark chocolate, chopped in chunks
- Get Handful blueberries (around 30)
Steps to make Banana Bread Muffins:
- Preheat oven to 180 degrees C.
- Grease or line a muffin tin (or a loaf tin).
- In a large bowl, mash the bananas.
- Stir in the melted butter until combined.
- Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
- If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
- If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
- Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
- Cool on a rack and then enjoy!
So that’s going to wrap it up for this special dish banana bread muffins recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
