Hello, I’m Marie. Today, I’m gonna show you how to prepare caramalised broccoli tart recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramalised broccoli tart Recipe
Caramalised broccoli tart is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Caramalised broccoli tart is something which I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we have to first prepare a few components. You can have caramalised broccoli tart using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Caramalised broccoli tart:
- Get 1 cup flour
- Prepare 2 tbsp rawa
- Get 2 tbsp Ghee
- Make ready 1/4 cup Water
- Make ready 1 cup broccoli grated
- Prepare 1 tbsp Ghee
- Prepare 1 inch Cinnamon stick
- Take 1/4 cup Jaggery
Instructions to make Caramalised broccoli tart:
- In a bowl take flour, rawa and ghee and knead a dough using water. Not so hard not so soft.. And keep for rest of 15 mins
- After 15 mins roll a sheet of dough and place tart mould.. Put some beans in tart so that it doesn’t fluff. Bake the tart at 150 for 15 mins. And then keep it to cool down
- In a pan heat ghee 1 tbsp and add cinnamon, jaggery and cook on a medium flame for 2-3 mins until it starts bubbling
- Now add broccoli into jaggery and cook until broccoli gets cooked.
- Pour the stuffing in tart and serve the tart at room temp.
So that is going to wrap this up with this exceptional dish caramalised broccoli tart recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
