Hello, I’m Laura. Today, we’re going to prepare fried tilapia fish with chips sauce and plantain recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried tilapia fish with chips sauce and plantain Recipe
Fried tilapia fish with chips sauce and plantain is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Fried tilapia fish with chips sauce and plantain is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
- Take Tilapia
- Get Onions
- Take Pepper
- Take Salt
- Take Maggi
- Take Plantain
- Prepare Plantain
- Make ready Oil
- Get Salt
- Prepare Chip’s
- Take Potato
- Take Oil
- Get Salt
- Make ready Sauce
- Get Onions
- Prepare Oil
- Get Pepper
- Prepare Maggi
- Get Salt
Steps to make Fried tilapia fish with chips sauce and plantain:
- Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
- Then cut your plantain and chips and fry
- In another pot add oil onions pepper and fry until soft
- Then heat oil in a pan and add your marinated fish and fry until it turns golden brown
So that is going to wrap this up with this special dish fried tilapia fish with chips sauce and plantain recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
