Hello, I am Marie. Today, I will show you a way to make vietnamese style green beans recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vietnamese Style Green Beans Recipe
Vietnamese Style Green Beans is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Vietnamese Style Green Beans is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vietnamese style green beans using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vietnamese Style Green Beans:
- Get 100 Grams Green Beans
- Prepare 1/2 tsp granulated garlic
- Take 1 tsp soy sauce
- Get 1 tsp olive oil
- Make ready 1 tsp rice vinegar
- Make ready 1 tsp maple syrup
- Take 1/2 tsp sesame oil
- Get Chilli flakes (optional)
- Make ready Sesame seeds (optional)
Steps to make Vietnamese Style Green Beans:
- Wash beans and top and tail ends. Steam beans for 4minutes. Immediately drain and dunk into iced water. Set aside
- Combine all other ingredients except for the sesame seeds, add to hot pan. Once heated toss beans through. Serve topped with sesame seeds
So that is going to wrap it up with this distinctive dish vietnamese style green beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
