Hello, I am Joana. Today, I’m gonna show you how to prepare crockpot pinto beans recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crockpot Pinto Beans Recipe
Crockpot Pinto Beans is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Crockpot Pinto Beans is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook crockpot pinto beans using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pinto Beans:
- Take 2 lb pinto beans
- Prepare 2 cup ham or 2 ham hocks
- Make ready 2 carrots, sliced
- Take 2 stalks celery, sliced
- Take 1 large onion, chopped
- Get 2 bay leaves
- Take 1 tsp salt
- Make ready 1 tsp ground black pepper
- Make ready 8 cup hot water
Instructions to make Crockpot Pinto Beans:
- Go thru the beans and pick out any dirt and bad looking beans. Soak over night in water. Rinse.
- Add all the ingredients to the crockpot.
- Cook on low for eight hours or high for four hours.
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