Hello, I’m Elise. Today, I’m gonna show you how to prepare refried beans recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Refried Beans Recipe
Refried Beans is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Refried Beans is something which I’ve loved my whole life.
To bewith this recipe, we have to prepare a few components. You can have refried beans using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Refried Beans:
- Prepare 1 tin kidney or pinto beans, drained
- Make ready 1 tsp smoked paprika
- Get Fresh coriander to garnish
- Prepare 1 small onion
- Prepare 200 ml stock, chicken or veg
- Take to taste Salt
- Prepare 1 tbsp olive oil
- Prepare 1/2 tsp cumin seeds
- Take 3 cloves crushed garlic
Instructions to make Refried Beans:
- Chop the onion and fry gently in the oil in a small saucepan until they soften and start to change colour.
- Add the garlic and cumin and stir for 30 seconds.
- Add the beans and paprika to the pan. Stir until coated, then add the stock.
- Simmer over a low heat until the beans are soft and can be mashed.
- Mash with a wooden spoon against the side of the pan.
- Garnish with coriander and serve.
So that’s going to wrap this up with this distinctive dish refried beans recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
