Hello, I’m Kate. Today, I will show you a way to prepare pureed pinto beans and ham recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pureed pinto beans and ham Recipe
Pureed pinto beans and ham is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Pureed pinto beans and ham is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pureed pinto beans and ham using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pureed pinto beans and ham:
- Get 1/4 cup diced ham
- Take 2 TBSP diced onion
- Take 1/4 cup chopped peppers
- Get 1/2 cup low sodium chicken bone broth
- Prepare 2 TBSP medium salsa
- Get 1/2 shredded Mexican blend cheese
- Get 3/4 cup canned pinto beans
Instructions to make Pureed pinto beans and ham:
- Boil diced onion and chopped peppers in 1/4 cup bone broth until peppers are tender.
- Put all ingredients into blender. Blend until smooth and no chunks.
- Nutrition per 2 oz calories 51.47, fat 1.38, carbs 6.14, fiber 1.25, sugar 1.13, protein 3.36. Makes 12 oz Nutrition for 12 oz calories 308.83, fat 8.25, carbs 36.83, fiber 9, sugar 6.83, protein 20.16
So that’s going to wrap this up with this distinctive dish pureed pinto beans and ham recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!


