Hi, I’m Kate. Today, I’m gonna show you how to prepare tofu eggs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tofu Eggs Recipe
Tofu Eggs is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tofu Eggs is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook tofu eggs using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tofu Eggs:
- Get 2 eggs
- Prepare 2 tofu (fried half cook)
- Prepare 1 potato (boiled)
- Get 100 gr bean sprouts (blanche)
- Make ready Celery & Spring onion (a bit for garnish)
- Take Fried onion (garnish)
- Take 2 tbsp sweet sauce
- Get Peanuts sauce,:
- Take 150 gr peanut roasted or peanut butter
- Get 1 tsp Pettis (shrimp paste)
- Take Half tbsp palm sugar
- Take 2 clove garlic (fried)
- Prepare 2 small chilli (to taste)
- Make ready to taste Salt
- Take 200 ml tamarind juice
Steps to make Tofu Eggs:
- Grinding all ingredients peanut sauce until smooty. Add tamarin juice mix.
- Mix 1 egg with half tofu and add bit salt. Fried with oil VG like omelet.
- Add peanuts sauce in the plate 3 tbsp. Put eggs on top, potato,bean sprouts, tofu, celery, spring onion,fried onion and sweet sauce.
- Serve
So that is going to wrap it up for this distinctive dish tofu eggs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
