Hello, I am Joana. Today, we’re going to prepare roast beef & havarti pretzel panini recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roast Beef & Havarti Pretzel Panini Recipe
Roast Beef & Havarti Pretzel Panini is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Roast Beef & Havarti Pretzel Panini is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have roast beef & havarti pretzel panini using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Roast Beef & Havarti Pretzel Panini:
- Take sliced roast beef; deli or freshly roasted
- Take thin slices of Havarti cheese
- Take pretzel roll
- Prepare stone ground mustard
- Make ready mayonnaise
- Take of steakhouse seasoning
- Take yellow bell pepper; roasted and sliced
- Prepare red onion; julienne
- Make ready water
- Make ready white vinegar
- Get sugar
- Take salt
Instructions to make Roast Beef & Havarti Pretzel Panini:
- Preheat panini grill to 450° or conventional oven to 400°
- Combine water, vinegar, sugar, and salt in a small saucepan. Heat on high and stir to dissolve. Add red onions. Boil for one minute, and remove from heat. These are super quick pickled red onions.
- Combine mayo and steakhouse seasoning. Set aside.
- Assemble the sandwich in this order. Mayonnaise on the bottom, roast beef, roasted peppers, cheese, onions, and then mustard on the roll.
- Spray panini grill with non-stick spray or vegetable oil. Lightly spray sandwich with non-stick spray or put a tiny bit of oil on the top bun.
- Move only once to get the grill marks. To make perfect marks, visually pick a spot on the sandwich and point it to 10 o’clock. Move that same visual point to 2 o’clock. Just like hands on a steering wheel.
- Variations; Horseradish/honey/dijon mustard, shaved red onion, arugala, spinach, watercress, aioli, egg, cheddar, , sourdough
So that’s going to wrap it up for this distinctive dish roast beef & havarti pretzel panini recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
