Chicken Alfredo
Chicken Alfredo

Hi, I’m Elise. Today, I’m gonna show you how to make chicken alfredo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Recipe

Chicken Alfredo is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Alfredo is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken alfredo using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo:

  1. Prepare Alfredo Sauce
  2. Prepare 1 stick butter
  3. Prepare 2 cups grated Parmesan cheese
  4. Make ready 1 cup heavy whipping cream
  5. Make ready Chicken
  6. Prepare 2 pound chicken breast boneless and skinless
  7. Get 24 ounces Brussel sprouts
  8. Get 1/2 pound carrots
  9. Take To taste salt
  10. Get 3 tablespoons peanut oil
  11. Prepare 1/2 teaspoon ground white pepper
  12. Take 1 teaspoon granulated garlic powder
  13. Take 1/4 cup parsley flakes
  14. Get 1 tablespoon chopped chives
  15. Make ready 3 tablespoons grated Parmesan cheese for top

Instructions to make Chicken Alfredo:

  1. Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
  2. Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
  3. When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
  4. Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!

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