Hello, I’m Elise. Today, we’re going to prepare cajun cabbage /bourgoo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cajun cabbage /Bourgoo Recipe
Cajun cabbage /Bourgoo is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cajun cabbage /Bourgoo is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook cajun cabbage /bourgoo using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cajun cabbage /Bourgoo:
- Make ready I cabbage chopped
- Get 1 can rotel
- Get 1 can chunky rotel
- Make ready 1 can sweet corn
- Get 2 packs chopped ham or whatever meat you wanna use doesn’t Matter
- Take 2 tbs Garlic powder
- Prepare 2 tbs Creole seasoning
- Get 2 tsp Chili powder
- Get 2 tsp cayenne
- Prepare Butter at least 4 tablespoons or 2 blocks
- Make ready 15 oz container of season blend /holy trinity,onion,bellpepper,celery or use fresh ingredients to your liking
Instructions to make Cajun cabbage /Bourgoo:
- Melt butter, then cook chopped ham for 5 mins or whatever meat your using
- Then add holy trinity or season blend cook till tenderer add half your seasons with it
- Then put your cabbage in an add remaining seasons cook for at least two hours on a simmer then it’s done !
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