Hi, I am Joana. Today, I’m gonna show you how to make egg fried rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg Fried rice Recipe
Egg Fried rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Egg Fried rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have egg fried rice using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Egg Fried rice:
- Make ready 2 eggs
- Take 2 cups boiled rice
- Prepare 1 Green capsicum Chopped
- Get 1 carrot chopped
- Take 2 tablespoons Boiled Corn
- Make ready 1 large onion Chopped
- Make ready 2 tablespoons butter
- Prepare to taste Salt
- Prepare 1 teaspoon jeera (cumin seeds)
- Take 1 Green Chilli
- Get 1 teaspoon Sugar
- Get 1/2 teaspoon Pepper powder
Instructions to make Egg Fried rice:
- Heat butter in a pan.
- Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
- Stir fry. Add slit green chilli.
- Beat the eggs and add salt and pepper.
- Add the egg mixture in the pan and stir well. Keep tossing.
- Add I teaspoon sugar and stir well
- Add the boiled rice and blend well with the masala
- When the rice turns a little yellowish, turn off the flame
- You can sprinkle some Maggi Masala (optional)
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