Hello, I am Laura. Today, we’re going to make snickerdoodle cookies with molasses and ginger recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
snickerdoodle cookies with molasses and ginger Recipe
snickerdoodle cookies with molasses and ginger is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. snickerdoodle cookies with molasses and ginger is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have snickerdoodle cookies with molasses and ginger using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make snickerdoodle cookies with molasses and ginger:
- Get 1/4 cup butter
- Get 1/3 cup shortning
- Take 1 cup sugar
- Prepare 1/2 tsp soda
- Prepare 1/2 tsp cream of tartar
- Make ready 2 eggs
- Prepare 1 tsp vanilla
- Prepare 2 1/4 cup flour
- Make ready 1 1/2 tbsp molasses
- Make ready 1/4 tsp ginger
- Make ready 1/2 tsp cinnamon
Instructions to make snickerdoodle cookies with molasses and ginger:
- preheat oven to 350.
- cream together butter and shortening, add sugars, molasses, and vanilla, cream till smooth. add eggs and mix.
- in another bowl mix together flour, baking soda, cream of Tartar, Ginger, and cinnamon.
- combine ingredients together and mix till smooth.
- in a small bowl combine about 1/2 cup sugar with 1 1/2 T cinnamon. drop dough by teaspoons into sugar mixture, coat dough and put onto ungreased cookie sheet.
- bake 8-10 min. remove from cookie sheet directly from oven.
- makes about 3 dozen.
- these cookies have a soft, chewy center but are lightly crispy on the outside. make a couple batches if u plan to have some the next day! they may not even make it to the cookie jar!
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