Hi, I’m Clara. Today, we’re going to prepare lee’s snickerdoodles recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lee’s Snickerdoodles Recipe
Lee’s Snickerdoodles is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Lee’s Snickerdoodles is something which I have loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have lee’s snickerdoodles using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lee’s Snickerdoodles:
- Make ready 400 Degree Preheated Oven
- Take 1 Cup (whole stick) Butter Flavored Vegetable Shortening
- Take 1 1\2 Cups White Granulated Sugar
- Get 2 Large Eggs
- Prepare 1 1/2 teaspoons Vanilla Extract
- Prepare 2 3/4 Cups AP Flour
- Prepare 1 Teaspoon Baking Soda
- Get 2 Teaspoons Cream of Tartar
- Take 1/2 Teaspoon Salt
- Take 1/2 Cup Granulated Sugar
- Take 2 Teaspoons Ground Cinnamon
Steps to make Lee’s Snickerdoodles:
- Cream together first 4 ingredients until light and creamy. A stand mixer works best.
- In a separate bowl stir together the flour, baking soda, tartar and salt until well combined. In another bowl mix together the sugar and cinnamon. Set aside.
- Mix flour mixture into the wet mixture a little at a time until well combined. Chill in the refrigerator for 30 minutes to 1 hour.
- Scoop out dough into golf ball sized rounds. Generously roll around in the sugar and cinnamon mixture. Place on baking sheet leaving room between the cookies. Lightly grease baking sheet to prevent sticking.
- Bake cookies at 400 degrees for 8-10 minutes. Cookies will be done when they are turning brown on top and just starting to crack a bit. They should be soft and somewhat chewy at this point.
- This should make just over 2 dozen cookies. Enjoy
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