Hi, I am Laura. Today, I will show you a way to prepare kathal ke kofte jackfruit recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kathal ke kofte jackfruit Recipe
Kathal ke kofte jackfruit is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Kathal ke kofte jackfruit is something that I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can have kathal ke kofte jackfruit using 22 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Kathal ke kofte jackfruit:
- Prepare 400 gram jackfruit
- Get 3 medium size onion puree
- Get 3 medium size tomatoes finely chopped
- Make ready Pinch nutmeg powder
- Make ready 1 tsp cinnamon powder
- Prepare 1 tsp turmeric powder
- Take 2 tsp Kashmiri red chilli powder
- Make ready 1 tsp coriander powder
- Take 2 tbsp gram masala powder(bt I used homemade gram masala)
- Prepare 2 tsp kitchen king meet masala powder
- Prepare To taste salt
- Take as needed Mustard oil
- Get as needed Water
- Prepare 1 tsp fresh garlic paste
- Prepare 2 tbsp grated ginger or paste
- Take 1 green cardamom
- Make ready 1 black cardamom
- Prepare 2 whole dry red chilli
- Take 1 tsp cumin seeds
- Take 1bowl gram flour
- Make ready Handful chopped green coriander leaves
- Get 1 tsp green cardamom powder
Steps to make Kathal ke kofte jackfruit:
- Firstly take a jackfruit wash and cut in to medium size pieces
- Now put on a cooker, as required water now pressure cook up to 3whistles now turn on the low flame and cook agian 3or 4 min
- Now turn off the flame when let it cool down then open the lid and transfer the blender jar now blend it make a fine paste now remove it mixing bowl
- Now add half tsp cinnamon powder, 1tsp meet masala powder,3 tbsp coriander leaves to taste salt, half tsp green cardamom powder, half tsp turmeric powder, gram flour mix it well combined it together
- Now heat the wok with cooking now take a spoonful mixture and make a ball shape then drop in hot oil and deep fry until it becomes golden brown in colour
- Now remove the plates keep it a side
- Now heat the wok with cooking oil then add cumin, green cardamom, black cardamom, dry red chilli crinkle it then add garlic paste saute it 1 or 2 min
- Now add onion puree saute till it become nice brown colour on lower flame
- Now add given all spices and chopped tomatoes,ginger except meet masala mix it properly on lower flame
- When spices separates till oil then add water when gravy starts to boil then add fried kofte now again cook for 8 min on lower flame
- Lastly mix it meet masala powder and coriander leaves
- Now reduce the flame and serve it any types of bread or rice
So that is going to wrap this up with this special dish kathal ke kofte jackfruit recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
