Hello, I am Clara. Today, I will show you a way to make yeast pizza dough recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Yeast Pizza Dough Recipe
Yeast Pizza Dough is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Yeast Pizza Dough is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have yeast pizza dough using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yeast Pizza Dough:
- Prepare 1/4 cup warm water
- Take 1 packages active dry yeast
- Prepare 1 tsp granulated sugar
- Take 4 1/2 cup all-purpose flour
- Make ready 1 tsp salt
- Make ready 1 1/4 cup warm water
- Make ready 2 tbsp olive oil
Instructions to make Yeast Pizza Dough:
- Combine yeast, sugar and 1/4 cup of warm water; set aside and let the yeast bloom for 5 minutes.
- Add flour, salt and 1 1/4 cup of warm water to yeast mixture. Mix until well combined.
- Knead dough on floured surface for 3 minutes.
- Oil a large bowl and set dough in bowl. Toss dough around to make sure it is coated with oil to avoid sticking to the bowl, cover and let rise in a warm spot for 1 hour.
- Punch down dough and knead for another 3 minutes and divide in half. At this point you can use immediately or freeze for a later use. To use frozen dough, defrost in refrigerator overnight and use as you regularly would in your favorite recipes.
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