Hi, I’m Clara. Today, we’re going to prepare kathal(jackfruit) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kathal(jackfruit) Recipe
Kathal(jackfruit) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Kathal(jackfruit) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can have kathal(jackfruit) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kathal(jackfruit):
- Take 250 gm kathal
- Take as needed Oil
- Make ready 5-6 tomatoes
- Get 1 big size onion
- Take 1 ginger
- Take 2-3 green chillies
- Make ready 1 tea spoon jeera / cumin
- Prepare 1.5 tea spoon dhaniya powder / coriander powder
- Make ready 1.5 tea spoon turmeric powder
- Prepare 2 tea spoon red chilli powder
- Get 1.5 tea spoon amchur powder
- Get 2 tbsp Kasuri methi
Instructions to make Kathal(jackfruit):
- Cut pieces of jackfruit and fry in oil
- In cooker put oil jeera, puree of tomatoes,onion,ginger and green chillies and saute till oil leaves it’s side
- Add all masala in it and put kathal in it
- Give two whistle and then on slow flame let it cook for 10 minutes
- Garnish with chopped coriander leaves
So that’s going to wrap this up with this exceptional dish kathal(jackfruit) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
