Hi, I am Joana. Today, I’m gonna show you how to prepare tunafish-ham sandwich recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tunafish-Ham Sandwich Recipe
Tunafish-Ham Sandwich is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Tunafish-Ham Sandwich is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have tunafish-ham sandwich using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tunafish-Ham Sandwich:
- Get 5 ounces canned tuna fish
- Prepare 2 slices ham luncheon meat
- Make ready 3 slices bread
- Get 2 teaspoon mayonnaise to smear on 2 slices of bread
- Make ready 3 tablespoons mayonnaise
- Take 1 teaspoon sweet pickle relish
- Prepare 1 teaspoon yellow prepared mustard
- Make ready 1 teaspoon prepared horseradish sauce
- Prepare As needed pimento stuffed green olives garnish
Steps to make Tunafish-Ham Sandwich:
- Drain the tuna add to a bowl. Add the mayonnaise, mustard, horseradish sauce, and pickle relish. Mix together.
- Smear just a bit of mayonnaise on 2 slices of bread. Add a slice of ham to each of the mayonnaise’d slices of bread. Then add tuna on top of the ham.
- Stack the two fixed up slices of bread. Put the top on it, add olives and serve. I hope you enjoy!!!!!
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