Hello, I am Marie. Today, we’re going to prepare bbq fried chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
bbq fried chicken Recipe
bbq fried chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. bbq fried chicken is something that I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have bbq fried chicken using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make bbq fried chicken:
- Make ready 6 chicken legs
- Take 1 frying componet(s)
- Make ready 4 tbsp all-purpose flour
- Take 1 tsp old bay seasoning
- Make ready 1 bbq sauce
Instructions to make bbq fried chicken:
- Start heating your oil over med-high heat, or whatever frying componet you chose to fry up your chicken legs. I chose to use a mixture of veg. oil and crisco.
- In a med-lg mixing bowl, mix together flour and old bay seasoning.
- Place 2-3 chicken legs at a time and lightly coat with flour. DO NOT OVER COAT! The goal is to get a light fry on your chicken. Over breading will result in a gummy coating when you toss with BBQ sauce.
- When oil is ready place the lightly floured chicken legs in oil. (to know if your oil is ready drop a pinch of flour in. If it sizzles its ready!) Coat the remainig chicken legs in flour and if your have room place in frying pot. DO NOT OVER CROWD YOUR POT! This will result in longer frying time and unevenly cooked chicken legs.
- Fry untill your chicken legs are a nice golden shade and extra crispy. 7-10 mins either side depending on the depth of your frying pot and size of your chicken legs. You may have to change your heat depending on your stove range, Im cooking on a gas range.
- When done place chicken legs on a plate lined with a paper towl to drain the oil.
- In a separate pot over low heat, or your you can use your frying pot. (drain the oil out into a heat proof container and use a paper towel to whipe out the bottom of your frying pot.) Add your BBQ Sauce to just coat the botton of your pot.
- Next add all your chicken legs, and cover with lid. Using a dish towel grab the handles of your pot while holding the lid on and toss the chicken legs making sure all your chicken legs get evenly coated with the BBQ Sauce. Try my J’s BBQ Sauce recipe.
- Uncover turn off heat and serve IMMEDIATELY. Enjoy :)
So that is going to wrap this up for this special dish bbq fried chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
