Hello, I am Laura. Today, I’m gonna show you how to prepare spicy steamed kale recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Steamed Kale Recipe
Spicy Steamed Kale is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Spicy Steamed Kale is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy steamed kale using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Steamed Kale:
- Make ready 3 bunches Kale
- Make ready 1/2 red pepper chopped
- Make ready 1/2 green pepper chopped
- Prepare 1/2 yellow pepper chopped
- Take Half Diced Habanero pepper
- Take 1/2 cup smoke paprika
- Take 1/4 cup kosher salt
- Prepare 1/4 cup cumin
- Prepare 1 cup chopped raw onions
- Make ready 1/2 cup olive oil
Steps to make Spicy Steamed Kale:
- Strip leaves of the kale stems and rinse well. Toss in olive oil, salt, cumin and smoked paprika. Toss in a pot on low water. Just enough to steam and heat to medium.
- Add all peppers and onions to the mix and stir gently
- Cover and let simmer for 10 mins, uncover and enjoy.
So that is going to wrap this up for this exceptional dish spicy steamed kale recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
