Baked Chicken Legs with Potato
Baked Chicken Legs with Potato

Hello, I am Elise. Today, I’m gonna show you how to prepare baked chicken legs with potato recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Baked Chicken Legs with Potato Recipe

Baked Chicken Legs with Potato is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Baked Chicken Legs with Potato is something that I’ve loved my entire life. They’re fine and they look wonderful.

To bewith this particular recipe, we must prepare a few ingredients. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken Legs with Potato:

  1. Get 2 chicken legs
  2. Take 4 potato
  3. Get Souce:
  4. Get 2 tablespoon yoghurt
  5. Get 1 tablespoon tomato puree
  6. Take 2 tablespoon olive oil
  7. Make ready 1 clove garlic
  8. Prepare Salt
  9. Make ready Black pepper
  10. Take Cumin
  11. Get Thyme
  12. Prepare Parsley

Instructions to make Baked Chicken Legs with Potato:

  1. Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
  2. Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
  3. Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
  4. Preheat the oven to 200 °C and bake it for 45 minutes.

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