Whole Wheat pastry (pie crust) adapted from The Great American P
Whole Wheat pastry (pie crust) adapted from The Great American P

Hi, I am Jane. Today, I’m gonna show you how to prepare whole wheat pastry (pie crust) adapted from the great american p recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Whole Wheat pastry (pie crust) adapted from The Great American P Recipe

Whole Wheat pastry (pie crust) adapted from The Great American P is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Whole Wheat pastry (pie crust) adapted from The Great American P is something that I have loved my entire life. They are nice and they look fantastic.

To bewith this recipe, we have to first prepare a few components. You can have whole wheat pastry (pie crust) adapted from the great american p using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat pastry (pie crust) adapted from The Great American P:

  1. Take 2 1/2 cup whole wheat flour
  2. Make ready 1 dash salt
  3. Get 1 tbsp sugar (optional)
  4. Get 1/3-1/2 cup vegetable oil
  5. Get 6 tbsp or ice water
  6. Take 1 egg if necessary

Steps to make Whole Wheat pastry (pie crust) adapted from The Great American P:

  1. Mix flour, salt, and sugar (if desired) together in a bowl.
  2. Blend in oil, the ice water, mixing with a fork until it forms a ball.. If pastry is to crumbly, you may want to add 1 beaten egg.
  3. I (LEAH) definitely needed the egg.
  4. Divide dough into 2 equal portions, and form each onto a ball.
  5. Roll dough out onto lightly floured surface
  6. Note: Lard, butter or shortening may be used in place of the oil, but this makes the dough harder to work with. Decrease flour to 2 cups if you use a solid rather than a liquid fat.
  7. Note: Whole wheat pastry is more difficult to work with, so you may want to master other pastry recipes before working with this one.

So that’s going to wrap this up with this special dish whole wheat pastry (pie crust) adapted from the great american p recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

Tags: Whole Wheat pastry (pie crust) adapted from The Great American P Recipe