Hello, I’m Marie. Today, I’m gonna show you how to make pie dough cinnamon rolls recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pie dough cinnamon rolls Recipe
Pie dough cinnamon rolls is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Pie dough cinnamon rolls is something that I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can have pie dough cinnamon rolls using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Pie dough cinnamon rolls:
- Take 2 cup flour
- Take 2/3 cup shortening or lard
- Make ready 1 tsp salt
- Make ready 7 tbsp water
- Make ready 3 tsp cinnamon
- Prepare 6 tbsp margerin or butter
- Make ready 1 cup sugar
Steps to make Pie dough cinnamon rolls:
- preheat oven to 350
- cut shortening or lard into flour, salt and 1tbs cinnamon
- slowly add water till dough sticks into a ball be careful not to over water to where its super sticky. you also don’t want a dry dough
- roll dough into two large rectangles
- melt then spread butter or maron pieces of dough
- sprinkle sugar and cinnamon as desired
- if desired add nuts
- roll dough onto its self like a roll
- cut rolls into individual serving
- place on greased cookie sheet
- bake for 13 minutes or till golden brown
So that is going to wrap this up for this distinctive dish pie dough cinnamon rolls recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
