Hello, I’m Elise. Today, I’m gonna show you how to make stir-fried chicken breast with sweet&salty sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stir-fried chicken breast with sweet&salty sauce Recipe
Stir-fried chicken breast with sweet&salty sauce is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Stir-fried chicken breast with sweet&salty sauce is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have stir-fried chicken breast with sweet&salty sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stir-fried chicken breast with sweet&salty sauce:
- Make ready 1 fillet chicken breast
- Get 10 string beans (any vegetable you like)
- Get 2 tbsp soy sauce
- Take 1.5 tbsp sugar
- Get 1.5 tbsp sake
- Take 1 tbsp vinegar
- Get 1/2 cup starch (corn or potato)
- Make ready 3 〜4 tbsp vegetable oil
- Get 1 tbsp sesame oil
Steps to make Stir-fried chicken breast with sweet&salty sauce:
- Thin-slice the chicken breast on the diagonal, dust with the starch.
- Make a mixture of soy sauce, sugar, sake, and vinegar.
- Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
- Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
- Stop the heat, add the sesame oil, and serve.
So that’s going to wrap it up for this distinctive dish stir-fried chicken breast with sweet&salty sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
