Thukpa Vegetable Soup
Thukpa Vegetable Soup

Hi, I am Kate. Today, I’m gonna show you how to make thukpa vegetable soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Thukpa Vegetable Soup Recipe

Thukpa Vegetable Soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Thukpa Vegetable Soup is something which I’ve loved my whole life.

To bewith this recipe, we must first prepare a few ingredients. You can cook thukpa vegetable soup using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thukpa Vegetable Soup:

  1. Take 1 packet Veggie Hakka Noodles(150gm)
  2. Prepare 1/4 cup Onion(chopped)
  3. Get 1/4 cup Cabbage(chopped)
  4. Make ready 1/4 cup Carrot(sliced)
  5. Get 1/2 cup Tomato(chopped)
  6. Get 1 tsp Ginger
  7. Make ready 1 tsp Garlic
  8. Prepare 1/2 tsp Black Pepper powder
  9. Get 3 tbsp Sweet Chilli Sauce
  10. Take 2 tsp Soya Sauce
  11. Take 1/4 tsp Cumin powder
  12. Take 1/4 tsp Garam Masala
  13. Take 2 tsp Oil
  14. Make ready to taste Salt
  15. Prepare 4 cup Water
  16. Take 2 tbsp Coriander Chooped

Instructions to make Thukpa Vegetable Soup:

  1. Heat water, add salt, oil and noodles. Cook the noodles.
  2. Heat oil in a pan.  Once the oil is hot, add the chopped onion, ginger and garlic.
  3. Once the onion turns translucent, add the other chopped veggies (beans, carrots, cabbage, and green onions) and salt.
  4. Mix them well and cook for a couple of minutes. Add tomatoes. Cook for mint.
  5. Now add garam masala, sweet chilli sauce, soy sauce, pepper and mix well.
  6. Add the water. Let it simmer for 5 minutes. After 5 minutes, add the chopped coriander and mix well and simmer it again for 4 to 5 minutes.
  7. Finally, add the cooked noodles and cumin powder. Mix them well and let it simmer for 2 to 3 minutes.

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