Baba Ganoush
Baba Ganoush

Hello, I’m Laura. Today, I’m gonna show you how to make baba ganoush recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baba Ganoush Recipe

Baba Ganoush is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Baba Ganoush is something which I’ve loved my whole life.

To bewith this particular recipe, we must first prepare a few components. You can cook baba ganoush using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baba Ganoush:

  1. Get 1 medium round eggplant/brinjal
  2. Prepare 2 cloves garlic, grated or finely minced
  3. Take 1 lemon, juice
  4. Take 2 Tablespoons Tahini paste
  5. Make ready 1/4 th teaspoon salt
  6. Get 1 Tablespoon fresh cilantro or basil, chopped
  7. Take 2 teaspoon olive oil
  8. Take 1/2 teaspoon chilli flakes (optional)

Instructions to make Baba Ganoush:

  1. Slice eggplant/brinjal into 1/4 th inch rounds and sprinkle with salt and place in a colander in the sink to drain any excess liquid.
  2. Pre heat the oven to a high temperature.
  3. After 10 minutes pat dry the eggplant rounds between two towels and arrange on a baking sheet and drizzle with olive oil and a pinch of sea salt.
  4. Roast for 5-10 minutes, turning once or twice, until the eggplant is softened and golden brown.
  5. Peel the skin of the eggplant and add to a food processor. Also add lemon juice, garlic, tahini, a pinch of salt and mix until creamy.
  6. Add cilantro and olive oil and pulse to a fine paste.
  7. Adjust seasonings, garnish with cilantro and chilli flakes and Serve with bread sticks or pita chips and salad.

So that is going to wrap this up for this distinctive dish baba ganoush recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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