Hi, I’m Joana. Today, I will show you a way to prepare cassava recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cassava Recipe
Cassava is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Cassava is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cassava using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cassava:
- Get 3 cup cassava
- Prepare 1 cup fresh beans
- Take 2 clove onion, chopped
- Prepare 1 tsp cayenne pepper
- Take 2 tbsp natural ghee
- Get 2 tsp salt
- Make ready 1 small green pepper
Steps to make Cassava:
- Boil the beans for about 45 mins… then boil the cassava for about 20-30 minutes till soft. Fry the other ingredients in the ghee then add the beans and cassava to it. Slow Cook for about 15 mins
So that’s going to wrap it up for this special dish cassava recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
