Hello, I’m Elise. Today, I will show you a way to prepare cinnamon toast roll ups recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Toast Roll Ups Recipe
Cinnamon Toast Roll Ups is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cinnamon Toast Roll Ups is something which I have loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook cinnamon toast roll ups using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Toast Roll Ups:
- Take 4 slices cinnamon swirl bread, crusts removed
- Prepare 4 ounces cream cheese, at room temperature
- Take 1/2 cup confectioner’s sugar
- Make ready 1/2 teaspoon vanilla extract
- Prepare 1/4 cup granulated sugar
- Get 1/2 cup butter, melted
- Get 1 tablespoon grpund cinnamon
- Prepare For Serving
- Take sweetened whipped cream
- Get fresh fruit
Steps to make Cinnamon Toast Roll Ups:
- Preheat the oven to 350. Line a baking pan with parchment paper
- Roll each bread slice out flat woth a rolling pin
- Combine granulated sugar and cinnamon on a plate
- Beat cream cheese with powdered sugar and vanilla
- Spread on each bread slice
- Roll up and dip in melted butter
- Roll in cinnamon sugar
- Place on prepated pan and bake about 20,inutes until golden
- Serve hot with whipped cream for dipping and fresh fruit
So that’s going to wrap it up for this special dish cinnamon toast roll ups recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
