Hi, I’m Kate. Today, I will show you a way to make tator-tot casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tator-tot casserole Recipe
Tator-tot casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Tator-tot casserole is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can have tator-tot casserole using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tator-tot casserole:
- Take casserole
- Prepare 1 lb ground beef, browned and drained
- Prepare 1 can cream of mushroom soup
- Make ready 1 sprinkle garlic salt
- Take 1 sprinkle chili powder
- Take 1 15 oz can corn, drained
- Get 1 14.5 oz can green beans, drained
- Make ready 2 cup mexican-style shredded cheese
- Prepare 1 bag Tatot tots
Instructions to make Tator-tot casserole:
- Preheat oven 425°.
- Brown meat, season with garlic salt by sprinkling it lightly on the top layer of meat; drain when completely brown.
- Pour meat into rectangular, or square, baking dish (I used an 8 x 8), sprinkle top layer of meat with chili powder. (Be generous with it if you like chili powder, otherwise just a few shakes to cover the meat- maybe 1/8 cup worth)
- Add cream of mushroom soup. Stir all together making it kind of pastey looking. Smooth meat mixture evenly over bottom of dish.
- Drain corn; sprinkle it on meat in an even layer.
- Drain green beans and sprinkle on meat and corn.
- Add a generous layer of cheese (you may or may not use all 2 cups of cheese).
- Add the tator tots as the top layer. Sprinkle with garlic salt or other desired choice of seasoning (don’t make it too salty though).
- Bake uncovered at 425° for 35-40 minutes or as directed on package of tator tots.
So that’s going to wrap it up for this special dish tator-tot casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
