Blueberry Muffins
Blueberry Muffins

Hello, I’m Joana. Today, we’re going to make blueberry muffins recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Blueberry Muffins Recipe

Blueberry Muffins is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Blueberry Muffins is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook blueberry muffins using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blueberry Muffins:

  1. Prepare 1 1/2 cup All-purpose flour
  2. Make ready 3/4 cup Sugar plus 1tbsp sugar for sprinkling on top
  3. Make ready 1 cup curd
  4. Take 1/2 cup plus 1 tbsp flavorless oil
  5. Take 1 tsp Baking powder
  6. Make ready 1/2 tsp Baking soda
  7. Take 1 tbsp lemon juice
  8. Prepare Zest of one lemon (optional)
  9. Prepare 1 cup blueberries
  10. Prepare 1 egg

Steps to make Blueberry Muffins:

  1. Pre-heat oven to 180 degrees C.
  2. In a large bowl, mix the curd and sugar until the sugar slightly dissolves. Add the baking powder and baking soda and let it rest for about 2 minutes as the mixture turns frothy.
  3. Next, add the oil and lemon juice. Add the sieved flour and mix well but do not overmix.
  4. Fold in the blueberries gently, you do not want to crush them. Leave a few blueberries to be added on top of the batter.
  5. Line the muffin tray with paper liners and pour the batter upto ¾th of the liner. Add the remaining blueberries and sprinkle with the sugar.
  6. Bake for 20 minutes or until a toothpick inserted comes out clean.
  7. Notes:- blueberries should be tossed in flour

So that’s going to wrap it up with this distinctive dish blueberry muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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