Hi, I’m Laura. Today, I will show you a way to prepare vegetable soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegetable soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have vegetable soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable soup:
- Make ready Ugu
- Get Water
- Take Ukazi(slice and blend)
- Take Palmoil
- Make ready Salt
- Make ready Crayfish
- Take Pepper
- Make ready Okpei
- Prepare cubes Royco
- Get Onion
- Get Stockfish
- Prepare Meat
Instructions to make Vegetable soup:
- Wash and slice ugu,Waterleaves and ukazi
- Boil the meat and stockfish,with onion,palmoil,salt,royco cubes when is soft and the stock dried up.pour in the sliced water leaves and boil untill water reduces.add pepper,Crayfish,salt,okpei and stir very well let it simmer so that the spices added can boil well.then add utazi(blend) cook for 4minutes and the last is ugu.stir
So that is going to wrap this up with this exceptional dish vegetable soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
