Hi, I am Joana. Today, we’re going to prepare eba with vegetable soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eba with vegetable soup Recipe
Eba with vegetable soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Eba with vegetable soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can have eba with vegetable soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Eba with vegetable soup:
- Make ready leaves Sliced ugwu
- Get Sliced water leag
- Make ready Locust beans
- Make ready Grinded fresh pepper
- Take Onions
- Make ready Meat
- Prepare Palm oil
- Get Maggi
- Take Dried stock fish
- Prepare Dried cat fish
- Make ready Pomo
- Get Gari
Steps to make Eba with vegetable soup:
- First of all put the meat and dried stock fish with maggi and salt in the pot with water and boil..when cooked, add the pepper, locust beans,diced onion to cook for 2 minutes, add your palm oil, add ur pomo ams dried fish after cooking for like 3 mins, add your both washed leaves and stir to get the ingredients equally distributed, after cooking for like 2 mins.it ready.
- For EBA..add gari to very boiled water and stir and serve with the soup
So that’s going to wrap this up for this special dish eba with vegetable soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
