Hi, I’m Joana. Today, I will show you a way to prepare avo toast with spinach, scrambled eggs and feta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Avo toast with spinach, scrambled eggs and feta Recipe
Avo toast with spinach, scrambled eggs and feta is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Avo toast with spinach, scrambled eggs and feta is something which I’ve loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can have avo toast with spinach, scrambled eggs and feta using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Avo toast with spinach, scrambled eggs and feta:
- Get 4 toasts
- Make ready 1 avocado
- Make ready 2 egg
- Take Big bunch of fresh spinach
- Get 40 g feta
- Make ready 1 bit of grated cheese
- Take squeeze Lemon
- Make ready Salt, pepper, ground chili
Instructions to make Avo toast with spinach, scrambled eggs and feta:
- Smash the avocado in a bowl and add lemon squeeze, salt, pepper and cayenne pepper.
- Spread the avocado mash on the toasted bread. (I used brioche but bread is fine).
- Beat the eggs in a bowl. Add salt and pepper. Heat up a pan on low medium heat. Put the eggs in the pan and cook as you would cook scramble eggs. Halfway through cooking time you can add some grated cheese.
- Once the eggs are cooked. Put them aside. Increase the heat on the pan. Add a bit of olive oil and cook the spinach.
- Add the cooked spinach on top of your avo toast. Add the eggs after. Sprinkle with feta. And finish with salt,pepper and ground Chili
- Enjoyyyyyy 🥑🥬🍞🌶🍳
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