Hello, I’m Joana. Today, we’re going to prepare indonesian chicken soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Indonesian Chicken Soup Recipe
Indonesian Chicken Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Indonesian Chicken Soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook indonesian chicken soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indonesian Chicken Soup:
- Take 6 pcs chicken thighs
- Get 2 pcs carrots, chopped
- Prepare 1 pc potato, chopped
- Get 100 gr pole beans, chopped
- Take 1 handful celery leaves
- Make ready 1 pc onion leeks, chopped
- Prepare 1,5 L water
- Get 6 pcs shallots, chopped
- Prepare 3 pcs garlics, chopped
- Take 1 tbsp non-MSG chicken stock powder
- Get 1 tsp salt
- Get Vegetable oil
Instructions to make Indonesian Chicken Soup:
- Bring chicken, water, and 1 tsp salt to a boil in a large stockpot. Skim foam.
- In a fry pan, pre-heat vegetable oil and saute chopped shallots and garlics for a minute.
- Add sauteed shallots and garlics to the stockpot. Season with salt and chicken powder broth. Reduce the heat. Simmer for 15 minutes.
- Add carrots, potatoes, pole beans, celeries. Stir and continue simmer for 30 minutes.
So that is going to wrap this up for this exceptional dish indonesian chicken soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
