Rosemary Roasted Sweet Potatoes
Rosemary Roasted Sweet Potatoes

Hello, I’m Clara. Today, I will show you a way to make rosemary roasted sweet potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rosemary Roasted Sweet Potatoes Recipe

Rosemary Roasted Sweet Potatoes is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Rosemary Roasted Sweet Potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.

To bewith this particular recipe, we must prepare a few components. You can cook rosemary roasted sweet potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rosemary Roasted Sweet Potatoes:

  1. Prepare 2 Large Sweet Potatoes
  2. Make ready 2 tbsp Unsalted butter, melted
  3. Make ready 1 1/2 tbsp Dried Rosemary
  4. Prepare 1/2 tsp Ground cinnamon
  5. Take 1 Salt and Pepper to taste

Steps to make Rosemary Roasted Sweet Potatoes:

  1. Preheat oven to 400° F.
  2. Peel, rinse and dice sweet potatoes. Place in large bowl.
  3. Melt butter in microwave, about 30-45 seconds.
  4. Mix rosemary and cinnamon in with the melted butter and pour over potatoes.
  5. Gently toss to coat evenly.
  6. Spread in even layer on baking sheet and bake for about 45 mins or until potatoes are fork tender.

So that is going to wrap this up with this distinctive dish rosemary roasted sweet potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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