Hi, I’m Jane. Today, I will show you a way to prepare ham and cheesy pinwheels recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ham and Cheesy Pinwheels Recipe
Ham and Cheesy Pinwheels is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Ham and Cheesy Pinwheels is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheesy Pinwheels:
- Prepare 3 tbs spicy dijon mustard
- Get 1 pkg Pillsbury crescent rolls
- Get 12 slices deli ham (I used mortadella)
- Get 4 slices deli havarti cheese
- Get 4 tbs shredded cheddar
Instructions to make Ham and Cheesy Pinwheels:
- Preheat oven to 375°F
- Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough.
- Spread each rectangle with dijon
- Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese
- Roll the dough onto logs and place in fridge for 5-8min.
- Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them)
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