Hi, I’m Elise. Today, we’re going to prepare spicy polenta-crusted quail bites recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Polenta-crusted Quail Bites Recipe
Spicy Polenta-crusted Quail Bites is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Spicy Polenta-crusted Quail Bites is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook spicy polenta-crusted quail bites using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Polenta-crusted Quail Bites:
- Get 1/4 cup olive oil (enough to coat)
- Prepare 1 salt and pepper (to season)
- Get 1 polenta (adjust as required)
- Prepare 12 each whole quails (cut into pieces)
- Take 3 each bird’s eye chillies (chooped)
Steps to make Spicy Polenta-crusted Quail Bites:
- Cut quail into bite-sized pieces. place into large bowl.
- Pour enough olive oil to coat. rub in oil until all surfaces of quail is well-coated.
- Season with salt and pepper.Add chillies and mix until chillies are rub into meat pieces.
- Place all quail pieces into large plastic bag. Add polenta to coat (adjust to liking).
- Shake until well-coated. Adjust seasoning .Deepfry until golden brown and crispy.
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