Hello, I’m Elise. Today, I’m gonna show you how to prepare fulkopir roast recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fulkopir roast Recipe
Fulkopir roast is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fulkopir roast is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook fulkopir roast using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fulkopir roast:
- Make ready 2 medium size cauliflower
- Prepare 30 gm cashew paste
- Prepare 1 cup Milk
- Prepare 100 gm curd
- Get to taste Salt
- Take to taste Sugar
- Take Gorom mosala
- Take 2 bay leaf
- Prepare 3 green chilli paste
- Get Ginger garlic paste
- Get to taste White oil
- Make ready to taste Ghee
Instructions to make Fulkopir roast:
- Boiled cauliflower first, then put white oil and ghee in the pan
- Heat the oil and put smashed garam masla in that oil, add bay leaf, put ginger garlic paste, green chilli paste, curd, cashew paste, stir 3 to 4 mint then add Kashmiri chilli powder and put milk in it stir some time like 10 mint
- Then add cauliflower in it, cook for 10 to 15 mint
- Add water if need then it is ready to serve.. enjoy with paratha or fried rice..
So that’s going to wrap it up for this distinctive dish fulkopir roast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
