Hi, I am Kate. Today, I’m gonna show you how to make mom’s simmered flounder recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mom’s Simmered Flounder Recipe
Mom’s Simmered Flounder is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mom’s Simmered Flounder is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook mom’s simmered flounder using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mom’s Simmered Flounder:
- Prepare 3 fillets Flounder
- Prepare For the sauce:
- Make ready 200 ml Water
- Get 2 tbsp Sake
- Get 1 1/2 tbsp Sugar
- Make ready 1 tbsp Mirin
- Take 2 tbsp Soy sauce
- Get Delicious ingredients to simmer together with the flounder:
- Make ready 1 Atsuage, firm tofu
Instructions to make Mom’s Simmered Flounder:
- Wash and drain the flounder. Use a knife to insert 2 shallow cuts into the black part of the skin.
- Combine the sauce ingredients in a frying pan that’s large enough to accommodate the flounder fillets without overlapping, and set over heat.
- Once the sauce comes to a boil, add the flounder from Step 1, cover with a lid, and simmer over low heat for 10 minutes.
- Use a spoon to baste the flounder with the sauce a few times.
- Here is how it should look after simmering for 10 minutes.
- The fish will fall apart easily, so when it’s done, carefully transfer it to your serving plate by flipping over the frying pan.
- Add atsuage or firm tofu to the free spaces in the frying pan and simmer together; they will deliciously soak in the juices.
So that’s going to wrap it up for this distinctive dish mom’s simmered flounder recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
