Hello, I’m Laura. Today, I’m gonna show you how to make potato grits recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Potato Grits Recipe
Potato Grits is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Potato Grits is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook potato grits using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Potato Grits:
- Prepare 2 large potatoes deskined
- Make ready 1.5 teaspoon sendha salt
- Make ready 2 tablespoon grated coconut
- Get 4 tablespoon finely ground peanuts
- Get 1 tablespoon finely chopped coriander leaves
- Prepare 1 tablespoon cumin seeds
- Make ready 1 tablespoon oil
- Prepare 2 green chillies chopped
- Take as needed Water
Steps to make Potato Grits:
- Grate the potatoes fine and keep them soaked in cold water to avoid oxidation m,until used
- Heat oil in a saucepan and temper with green chillies and cumin seeds
- As the seeds temper, squeeze the water from the soaked potato and add them to the saucepan
- Sauté for 2-3 minutes on medium to Low heat
- Add salt, ground peanuts and sauté further on Low heat for 2-3 minutes
- Now cook covered until the potatoes soften
- Once done, take off heat
- Serve hot garnished with grated coconut and chopped coriander leaves
So that’s going to wrap it up for this distinctive dish potato grits recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
