Hello, I’m Laura. Today, we’re going to prepare sharon’s fried cabbage recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sharon’s Fried Cabbage Recipe
Sharon’s Fried Cabbage is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sharon’s Fried Cabbage is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sharon’s fried cabbage using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sharon’s Fried Cabbage:
- Take 1 head cabbage
- Make ready 1 pack smoked sausage (chopped)
- Get 1 onion (chopped)
- Take 1 green bell pepper (chopped)
- Make ready 1 red bell pepper (chopped)
- Prepare Creole seasoning (to taste)
- Get Olive oil
Steps to make Sharon’s Fried Cabbage:
- Pre heat olive oil in a large deep frying pan
- Add smoked sausage to frying pan. Cook for 5 mins
- Add onion, and bell peppers to sausage. Cook until onions are translucent
- Add small amount of creole seasoning and mix well.
- Add cabbage. Mix well. Continue to add creole seasoning TO YOUR LIKING.
- Continue cooking cabbage (while constantly stirring) until you get to the consistency of your liking.
- ENJOY!!
So that’s going to wrap this up for this special dish sharon’s fried cabbage recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
