Hello, I’m Marie. Today, I will show you a way to prepare my take on healthy-eer eggs benedict recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My take on Healthy-eer Eggs Benedict Recipe
My take on Healthy-eer Eggs Benedict is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. My take on Healthy-eer Eggs Benedict is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My take on Healthy-eer Eggs Benedict:
- Take 1 100 Calorie Whole Wheat English Muffin
- Prepare 1 Low Fat Cream Cheese
- Get 1 Smoked Salmon
- Take 1 Pepper (to taste)
- Take 1 Nonstick Cooking Spray
- Get 1 Egg
- Take 1 Pesto
- Prepare 1 Cajun seasoning (to taste)
Instructions to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
So that’s going to wrap it up for this exceptional dish my take on healthy-eer eggs benedict recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
