Hello, I’m Kate. Today, I’m gonna show you how to make roasted cauliflower in tomato sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Cauliflower in Tomato Sauce Recipe
Roasted Cauliflower in Tomato Sauce is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Roasted Cauliflower in Tomato Sauce is something which I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few components. You can have roasted cauliflower in tomato sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roasted Cauliflower in Tomato Sauce:
- Prepare 750 g cauliflower, washed and chopped into bite sozed chunks
- Take Some olive oil
- Make ready 3 small shallots or 1 big purple onion
- Get 1 thumb sized piece of root ginger
- Make ready 1 clove garlic
- Take 1 can crushed tomatoes (400g), undrained
- Get 1 bay leaf
- Make ready to taste Salt, pepper and chili flakes
- Take 1-2 teaspoons sugar
- Make ready 2 tablespoons red
- Make ready 1 teaspoon balsamic vinegar
Instructions to make Roasted Cauliflower in Tomato Sauce:
- Place cauliflower on a parchment lined baking sheet in a single layer. Sprinkle with salt and pepper and drizzle with olive oil. Bake for 35-45 minutes in a 200°C oven. Stir every 15 minutes
- While the cauliflower is in the oven, add diced shallots to an oiled saucepan set over medium low heat
- Fry shallots until translucent then add grated ginger. Fry until fragrant
- Next, add minced garlic. After about 30 sec, add crushed tomatoes, vinegar, salt, pepper, chili flakes and bay leaf
- Add and bring sauce to a boil, stirring every so often. Alcohol will evaporate
- Simmer for 25 minutes then mash with a potato masher or blend it up if you prefer a smooth sauce. Take off heat and serve over roasted cauliflower. Enjoy :)
So that’s going to wrap this up for this distinctive dish roasted cauliflower in tomato sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
