Hello, I am Marie. Today, we’re going to prepare mexican sloppy joe stuffed biscuits recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Sloppy Joe Stuffed Biscuits Recipe
Mexican Sloppy Joe Stuffed Biscuits is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Mexican Sloppy Joe Stuffed Biscuits is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook mexican sloppy joe stuffed biscuits using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican Sloppy Joe Stuffed Biscuits:
- Take 2 lb ground beef
- Make ready 1 yellow bell pepper; medium dice
- Make ready 1 red onion; small dice
- Get 6 jalapenos; minced
- Make ready 1 bunch cilantro
- Prepare 1/2 cup sweet corn
- Get 2 clove garlic; minced
- Make ready 18 oz tomato puree
- Make ready 8 oz chili sauce
- Get 1 tbsp tomato paste
- Get 1/2 cup apple cider vinegar
- Take 1/2 cup brown sugar
- Prepare 1/3 cup Worcestershire sauce
- Take 2 tsp cinnamon
- Prepare 1 tbsp molasses
- Prepare 2 tsp liquid smoke
- Make ready 2 tbsp chili powder
- Make ready 2 tbsp cumin
- Prepare 2 tbsp smoked paprika
- Get 2 tbsp onion powder
- Get 1 tbsp cayenne pepper
- Take 1 tbsp garlic powder
- Prepare 1 salt and pepper
- Get 1 vegetable oil
- Prepare 2 can biscuits
- Make ready 2 tbsp butter; melted
Instructions to make Mexican Sloppy Joe Stuffed Biscuits:
- Heat large saute pan. Brown the ground beef with the dried seasonings, and remove from saute pan. Use the rendered fat to saute the peppers and onions with adding vegetable oil as needed.
- Add garlic 1 minute before the peppers and onions are nicely caramelized. Cook until fragrant.
- Caramelize tomato paste for one or two minutes in the pan to remove metallic flavor.
- Return beef to pan. Add remaining wet ingredients and cinnamon.
- Reduce approximately 20 minutes or until desired consistency is reached.
- Adjust seasoning. Fold in cilantro.
- Combine three biscuits together and flatten into a circle. Stuff with approximately 3 tablespoons of the mixture. Fold over and press the edges together to seal the pocket. Top with melted butter and cracked black pepper.
So that’s going to wrap it up for this exceptional dish mexican sloppy joe stuffed biscuits recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
