Hello, I’m Laura. Today, I will show you a way to make sambal egg recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sambal egg Recipe
Sambal egg is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Sambal egg is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have sambal egg using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sambal egg:
- Prepare 5 hard boiled eggs (deep fried till golden brown-ish)
- Take 12 cloves shallot
- Prepare 2 cloves garlic
- Get Salt and white pepper
- Prepare 1 little cube of palm sugar to taste
- Get 2 dried red curly chili (soak in warm water)
- Take 5 or more fresh red curly chili
- Take Oil
Steps to make Sambal egg:
- In your blender, put the shallot, garlic and all the chilis in then blend everything until you achieve the red sambal paste.
- Prep your wok, put oil in, on low heat cook the sambal paste until fragrant add the fried hard boiled eggs, season well and add the palm sugar. Stir and gently fold until all the eggs are covered with the sambal.
- No step 3. You’re done :) (althought this seems like a hot dish,guess what? Its not spicy at all).
So that is going to wrap it up with this exceptional dish sambal egg recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
