Hi, I’m Joana. Today, we’re going to prepare palak masala with ghee roasted veggies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Palak masala with ghee roasted veggies Recipe
Palak masala with ghee roasted veggies is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Palak masala with ghee roasted veggies is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have palak masala with ghee roasted veggies using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Palak masala with ghee roasted veggies:
- Take 2 cups cauliflower
- Take 1 cup potato
- Make ready 1/2 cup beans
- Make ready 1 cup Palak
- Make ready 1 cup onions
- Prepare 2 teaspoon ghee
- Get 2 teaspoon oil
- Prepare 1/2 teaspoon dhaniya powder
- Take 1/2 teaspoon amchur powder
- Prepare 1 teaspoon hing / asafoetida
- Get 1/2 teaspoon ginger garlic paste
- Make ready 1 teaspoon turmeric powder
- Make ready 1/2 teaspoon mustard seeds
- Prepare 1/2 teaspoon jeera/cumin seeds
- Take 1/2 teaspoon saunf/fennel seeds
- Make ready 2 green chillies
- Take to taste Salt
Steps to make Palak masala with ghee roasted veggies:
- First separate the flowers of the cauliflower and blanch them in warm salted turmeric water.
- Then add ghee 1/2 teaspoon turmeric powder hing beans blanched cauliflower aloo with salt and cook well.
- Now in a different Kadai add oil mustard seeds jeera saunf and 1/2 teaspoon hing let it splutter. To this add onions green chilli and ginger garlic paste cook till raw smell goes. Now add chopped Palak and let it become soft then add salt to taste dahi at powder and amchur. Mix and simmer for two mins.
- Add ready Palak masala with ghee roasted veggies and serve with roti.
So that is going to wrap it up with this exceptional dish palak masala with ghee roasted veggies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
